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Bambinelli's New York Italian · Since 1980
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Spaghetti in tomato sauce with fresh basil in a white bowl, on white linen by a window

Handmade pasta and New York pizza, since 1980

A family-owned Italian-American kitchen, cooking from scratch in Tucker, Lilburn, Roswell and Midtown.

See the menu

Call Tucker Lilburn Roswell Midtown

From the menu

Pasta

  • Spaghetti Marinara
    Half$10Full$17
  • Spaghetti with Meatballs or Sausage
    Half$14Full$20
  • Penne Alla VodkaPenne in a tomato cream sauce finished with vodka.
    Half$15Full$20
  • Baked Ziti
    Half$13Full$19
  • Baked LasagnaHandmade.
    $18
  • Chicken CannelloniPasta tubes filled with chicken, then baked.
    $22

Handmade pasta and lasagna, made from scratch. Many plates come as a half or a full order, and any pasta can take meatballs, sausage, chicken, shrimp or broccoli.

See the full menu
Baked ziti under browned mozzarella in a white baking dish
Penne in a pink tomato cream sauce
Spaghetti with meatballs in tomato sauce

Pizza

  • Classic NY Cheese
    Small$12Large$16
  • Margherita PizzaTomato, mozzarella and basil.
    Small$15Large$23
  • White PieA pizza without tomato sauce.
    Small$16Large$24Calzone$15
  • The Bambi
    Small$16Large$25Calzone$19
  • Meat Lovers
    Small$17Large$26Calzone$19
  • Veggie Lover
    Small$16Large$24Calzone$19

New York style, by the small or the large pie, and most of them come as a calzone too. A 10-inch gluten-free cauliflower crust is available for $5 more.

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A whole New York style cheese pizza
A slice of margherita pizza with basil
A white pizza with ricotta and no tomato sauce

Italian specialties

  • Chicken Parmigiana
    Half$15Full$22
  • Eggplant Parmigiana
    Half$14Full$20
  • Chicken PiccataIn a lemon, butter and caper sauce.
    Half$17Full$22
  • Shrimp ScampiShrimp in garlic butter and white wine.
    $26
  • Shrimp Fra DiavoloShrimp in a spicy tomato sauce.
    $26
  • Sausage and Peppers
    $22

Parmigianas, chicken piccata and three shrimp dishes. Several come as a half or a full order, and every portion is a generous one.

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Chicken parmigiana with tomato sauce and melted mozzarella
Shrimp in garlic butter over linguine
Layered eggplant parmigiana

Heros

  • Meatball Parmigiana Hero
    $13
  • Chicken Parmigiana Hero
    $13
  • Sausage and Pepper Hero
    $13
  • Eggplant Parmigiana Hero
    $13
  • Sausage Parmigiana Hero
    $13
  • Bada Bing Hero
    $13

The New York name for a long sandwich. Meatball, chicken, sausage or eggplant parmigiana, sausage and pepper, or the Bada Bing: every hero is $13.

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A meatball parmigiana hero on a white plate
A chicken parmigiana hero
A sausage and pepper hero

Desserts

  • Large CannoliA crisp pastry shell with a sweet cream filling.
    $8
  • TiramisuCoffee-soaked ladyfingers layered with mascarpone cream.
    $11
  • Cheesecake
    $9
  • Chocolate Cake
    $9
  • Bread Pudding
    $9
  • Brownie
    $5

Cannoli, tiramisu, cheesecake and bread pudding to finish, or to take home for later.

See the full menu
Two cannoli dusted with powdered sugar
A square of tiramisu dusted with cocoa
A slice of New York style cheesecake

Four neighborhoods, one family

The original Tucker pizzeria and three more kitchens across metro Atlanta. Every one takes online orders; Tucker, Lilburn and Roswell also take reservations.

Hours and locations

Catering dishes of baked ziti, chicken parmigiana and meatballs on a long white table

Catering and private rooms

For offices, parties, weddings and family gatherings.

Pick-up
Collect your order
Delivery
$150 minimum, $30 fee, 10% delivery gratuity
Grab and go
Packed for each guest, $4 more per person
Private rooms
Roswell and Tucker, served buffet style
Plan your event

A Tucker pizzeria, since 1980

Flour, eggs, a ball of pasta dough and a rolling pin on a wooden board

From one small Tucker pizzeria to four kitchens across metro Atlanta, still in the family.

Bambinelli’s opened as a small pizzeria in Tucker in 1980, started by a family with roots in Torino and the Bronx. The second generation grew up in that restaurant and runs it today, still family owned and still cooking from scratch.

Our story

Rewards, the app and e-gift cards

All three run on Toast; the links below open them.